Wednesday, November 16, 2016

Mexican Meat Pockets

     Here we go again with an easy dish. My family calls this, meat patties. I absolutely love this dish! It's so delicious! Every time my mom makes it, my family eats it all up. Enjoy!

  • Ground Beef (you can also use chicken)
  • 2 Crescent Rolls
  • 8 ounce of Cheddar Cheese (optional)
  • 2  Cans of Green Chiles (optional)
       First, Preheat your oven to 375 degrees Fahrenheit.  Then lay out the crescent rolls on a pan. Next, layer on the green onions, meat, and cheese. Finally, put on the top layer of the crescent and bake in the oven for 13 to 15 minutes. Then enjoy!

     This dish is so fun and easy to make! It's probably one of my favorite dishes for dinner. You can add any toppings you want like sour cream, black olives, or tomatoes. 
What kind of toppings would you use? Comment your favorite toppings.



  1. I am going to go buy crescent rolls and green chiles so I can make this tonight!

    Nicole @ Best Kids' Reads

  2. this sounds awesome! i hope i can get my mom to look at this recipe so we can make this sometime!

  3. These sound delicious! I've never made something similar to them, but it looks easy enough! Thanks for sharing :)